Nature’s Way Matcha Green Tea brings you shade grown, hand-picked, stone ground matcha green tea from Japan. With abundant antioxidants it is equivalent to 3 cups of regular green tea per serve!


  • 400mL almond milk
  • 2 teaspoons Nature’s Way Matcha
  • 1 teaspoon maple syrup
  • ¼ teaspoon vanilla extract
  • Big handful ice 


1. Place 150mL of the almond milk along with two thirds of the ice and Nature’s Way Matcha powder into a blender and blend until smooth.

2. Add the rest of the almond milk and the remaining ice into a glass or jar and slowly pour in the green matcha mixture so that the two don’t fully mix but create a beautiful layered look.

3. Pop a straw in and enjoy!