Great for after school snack for busy kids or a pre-race snack for ultra marathoners
Peanut Butter and Chia Muesli Bars
– 1 cup oats
– 1 cup puffed rice cereal
– 1/2 tsp salt
– 2 Tbsp. Nature’s Way Super Chia
– 1/4 cup chocolate chips
– 1/2 cup Peanut Butter
– 1/2 cup agave (or honey / maple syrup)
– 1/2 tsp vanilla extract
Mix first 4 ingredients in a bowl. In a separate bowl combine Peanut Butter, agave and vanilla. Heat PB mix in microwave for 30 seconds or until smooth easy to mix.
Combine wet & dry ingredients. Add cranberries and chocolate chips. Mix through.
Press into an 20cm x 20cm glass pan lined with baking paper. Refrigerate for a minimum of 1 hour, but longer is better
Cut into bars. Enjoy!
Tip: Spray measuring cup with non-stick before adding peanut butter and it slips right out!